Full Day Valencia Foodie Tour

Discover the culinary treasures of Valencia on this delectable tour. Begin with a stroll through the historic streets, indulging in traditional horchata and artisanal chocolates. Then, venture into the vibrant central market to select fresh ingredients for crafting an authentic paella Valenciana, a dish steeped in over 1,000 years of tradition. The experience continues in "l'horta", Valencia's lush farmland, where you'll experience a true "Valencian paella" cooked by locals, while sharing stories and traditions. This tour is perfect for food lovers and cultural enthusiasts alike, ensuring a flavorful adventure in Valencia. - Stroll through Valencia’s historic streets while tasting local treats - Hand-pick fresh ingredients for your paella at the bustling central market - Enjoy a traditional Valencian paella cooked by locals in the countryside - Gain insider tips to enhance your Valencia experience

1. 1

   Mercado Colon

   1 hour

   Step into the elegant, modernist architecture of Mercado de Colón, one of Valencia’s most iconic culinary hubs, and treat your taste buds to a refreshing glass of traditional Valencian horchata. Made from locally grown chufa (tiger nuts), this creamy, slightly nutty drink is a beloved staple of the region—especially on warm Mediterranean days.

2. 2

   Stop 2

   30 min

   Just a short stroll from the market, we’ll visit a charming, family-owned chocolate shop tucked into the nearby streets.

3. 3

   Mercat Central de Valencia

   1 hour

   Welcome to the beating heart of Valencia’s culinary scene: the Mercado Central. Housed in a stunning Art Nouveau building with stained glass windows and soaring ironwork, this market isn’t just a place to shop—it’s a feast for the senses. Here, we’ll dive into the essential ingredients that make an authentic Valencian paella unforgettable. Explore over 1,000 stalls brimming with fresh produce, fragrant spices, and local delicacies. Meet trusted vendors who supply the region’s best pollo (chicken), conejo (rabbit), and garrofó (Valencian butter beans)—key ingredients in traditional paella. Learn about the different types of rice, especially arroz bomba, prized for its ability to absorb flavor without losing texture. Taste local olive oils, saffron threads, and paprika—each adding depth and color to the dish. Pick up seasonal vegetables like green beans and tomatoes, and discover how their freshness transforms the flavor profile.

4. 4

   Valencia

   30 min

   Leave the city behind and journey into l’horta, Valencia’s lush and historic agricultural belt—a landscape shaped by centuries of irrigation, tradition, and community. This fertile farmland, just minutes from the city center, is where the soul of paella Valenciana was born.

5. 5

   Valencia

   1.5 hours

   Discover the soul of Valencia through its most iconic dish: paella Valenciana. This isn’t just a meal—it’s a ritual, a celebration of land, fire, and community. Set in a tranquil countryside farmhouse or a charming rural barraca in l’horta, this experience invites guests to roll up their sleeves and dive into the heart of Valencian gastronomy.

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Specialized infant seats are available

For a full refund, cancel at least 24 hours before the scheduled departure time.