Fresh Pasta-Making Class in Las Vegas (Includes 3-Course Meal)

Discover the satisfaction of making fresh pasta in this hands-on Las Vegas cooking class, hosted through Cozymeal, which connects you with top-rated local chefs. You’ll work through three pasta shapes and pair them with homemade Italian sauces before preparing tiramisù. Your hands-on cooking experience features: • DIY Bruschetta Bar with classic Italian toppings • Fresh Fettuccine, Penne and Gnocchi • Tomato Basil Sauce • Mushroom Béchamel Sauce • Tiramisù with espresso, Kahlúa and cacao From working pasta dough to shaping noodles and building sauces, you’ll leave with practical skills for your next Italian dinner. Guests may bring wine or beer.

Turn flour and dough into an Italian feast in this hands-on pasta-making class in Las Vegas. Hosted through Cozymeal, which connects you with top-rated local chefs, this 3-hour experience teaches you to prepare three different pasta shapes from scratch. The menu you will prepare includes: • DIY bruschetta with tomato, basil, tapenade, pesto and Parmesan • Handmade fettuccine, penne and gnocchi • Tomato basil and mushroom béchamel sauces • Tiramisù with espresso, Kahlúa and cacao Learn to mix, shape and sauce fresh pasta before finishing with a classic Italian dessert. Guests are welcome to bring wine or beer to enjoy during the class.

• Service animals allowed
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.