Cooking Class in Jaipur with all Transport & Meals

This is more than a cooking class—it's a true cultural experience in a welcoming Indian home. Learn to cook authentic vegetarian dishes step by step with a local host using traditional spices and techniques. Enjoy a full meal you prepare yourself, along with hotel pickup and drop-off. Whether you're a beginner or a foodie, this warm, hands-on class offers a genuine taste of local life in Jaipur. Why Book With Us Authentic Recipes – Cook traditional Indian dishes in a real home ‍ Step-by-Step Guidance – Easy-to-follow instructions with a local host Hotel Transfers – Pickup & drop-off included for a smooth experience Enjoy What You Cook – Full homemade meal after the class Local Lifestyle – Experience Indian hospitality up close Great for All Travelers – Solo, couples, or food lovers welcome

During the class, you will learn how to make Roti (Chapati – Indian Bread), Aloo Pyaaj Sabji (a local favorite made with potatoes and onions), Daal Fry (Lentils), Chana Masala, Khoya Paneer, or another seasonal vegetable. For sweets (Meetha), you will learn how to make Kheer (Rice Pudding). (Any 4 items – you can expect 2 vegetables, Chapati, and Rice Pudding.) If you choose to learn Breakfast, you can make Masala Tea, Upma, Idli, Poha, Aloo Paratha, Vegetable Spring Roll, or Vegetable Cutlet. (Any 3 items.) You can also inform us if there is any specific Indian dish you would like to learn before joining the program, and we will be happy to teach you. The class is specially designed to be hands-on, with expert guidance from our chef host. We also share the chef’s contact details so that once you return home, you can reach out if you need any help.

• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Specialized infant seats are available
• Breakfast Learn - Masala Tea, Upma, Idli, Poha, Aloo Paratha, Vegetable Spring Roll, Vegetable Cutlet ( Any 4 Item's )
• Lunch & Dinner Learn - Daal Fry, Seasonable Vegetables, Khoya Paneer, Chana Masala or Bhindi Masala, Rice Pudding, Chapati or Puri
• A minimum of 1 people per booking is required

For a full refund, cancel at least 24 hours before the scheduled departure time.